Lunch Menu

We work with with small batches of locally-sourced vegetables, cheeses & meats and change our menu daily.

 
 
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September 30, 2018


The Big Dipper  curried pumpkin dip served with seasonal veggies & sesame crackers    $8

Coconut Butternut Squash Soup  made with Weaver Organic Farm honeynut squash    $5 cup / $7 bowl

 

Roasted Tomato Bisque made with homegrown heirloom tomatoes    $5 cup / $7 bowl

 

Local Gouda Board   Byebrook Farm cumin & classic gouda, Jake’s smoked gouda, Middlefield Orchards pears & apples,

house pickled carrots & sesame crackers       $15

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Paninis are grilled on Heidelberg french peasant bread and served with a side of organic greens

         Gluten-free bread $1.5              Vegan alternatives available          

Add Red Gate Farm bacon to anything  $3

 

The Carefree Panini    $12

Scrambled eggs, cheddar cheese, caramelized onion, homegrown tomatoes & basil pesto

 

Peaches and Cream Baked French Toast  $12

Baked with Heidelberg bread & North Hill Road maple syrup. Topped with plum compote & whipped cream

 

The Byebrook Panini    $13

Byebrook Farm gouda cheese, Middlefield Orchard pears, prosciutto, arugula & maple dijon mayo

 

The Burrito Bowl    $12

Cayuga Pure Organics black beans, Weaver Family Farm potatoes, tomatoes, bell peppers, sweet corn,

cheddar cheese, cilantro-chili sauce & chipotle aioli, served over organic brown rice

Add Chicory Creek Organic Farm chicken, Black Willow Pond Farm spicy lamb sausage  or Arabeth Farm grass-fed beef +$3

 

The Garrattsville Panini    $11

Painted Goat Farm chèvre, roasted delicata squash, spinach, caramelized onions & basil pesto

 

The Chicory Creek Panini  $12

Chicory Creek Farm chicken, caramelized onion, homegrown heirloom tomato, cheddar cheese & creamy dill spread

Add Red Gate Grocer bacon or Black Willow Pond Farm spicy lamb sausage   +$3

 

Chicken Salad      $12

Chicory Creek Organic Farm chicken breast tossed with homegrown parsley, celery, red onion & walnuts

served on a bed of Gaia’s Breath Organic Farm greens


Fall Harvest Quinoa Salad   $12

Organic quinoa tossed with Weaver Family Farm brussel sprouts, roasted honeynut squash, cranberries, homegrown kale, caramelized onion, walnuts & creamy tahini dressing

 

Painted Goat Salad Salad     $12

Painted Goat Farm chèvre, roasted beets, candied walnuts & organic greens tossed in balsamic-date vinaigrette


SWEETS

Tiramisu  made with Izotalillo coffee & topped with crumbled pistachios   $7

Almond Cake  topped with Middlefield Orchards plum compote & whipped Pittsford Dairy cream   $6

Pumpkin Chia Pudding  topped with seasonal fruit & walnuts (v, gf)   $6

Homemade Ice Cream |  Maple Walnut or Blueberry  $3 a la mode /  $6 bowl

Chocolate Zucchini Cake with chocolate ganache    $6

Baklava made with Nectar Hills Organic Farm honey   $5

Raw Blueberry Cashew Pie  cashews, walnuts, dates, coconut, blueberries  (v, gf) $8


ORGANIC DRINKS

Homegrown Herb-Infused Specials   $3

Fresh Lemongrass Lemonade                      

Hibiscus Herbal Iced Tea


Organic Coffee  direct from Izotalillo, El Salvador     hot or iced  $3           


Hot Sunshine Chai Tea  black tea, chai spices, turmeric, rice milk, agave   (v)   $5

Iced Matcha Latte   ceremonial grade matcha green tea, almond milk, lavender  (v)   $5


Kombucha     Strawberry Sage       Blueberry Turmeric Sunrise       $5      

Ginger Beer  $3                 Spindrift Sparkling Water grapefruit or cucumber   $3    

Roscoe Brewery Root Beer  $3               Saratoga Sparkling Water  $3            


The Oasis Smoothie    bananas, dates, cacao, Izotalillo coffee, almond butter, milk    $7

HOT TEAS & TISANES    $3 mug

TISANES  (herbal blends)

TEAS  (caffeinated)

Carefree |  lemon balm, tulsi, lemon verbena, calendula,

lavender, hyssop


Indian Spice Tea  |  cinnamon, fennel, ginger, anise, cardamom, clove, peppercorn

Jasmine Green Tea


Quan Yin Goddess of Mercy | chinese oolong


Ceylon Black Tea | orange pekoe, Sri Lanka

Fall Detox  |   dandelion, licorice, burdock, red clover, nettles

          Golden Moon Chai  | black tea, ginger, cardamom, cinnamon, clove

Cinnamon Orange | hibiscus, cinnamon, rosehips,

blackberry leaf, orange peel

Gunpowder Green Tea

THE ORIGINS OF OUR FOOD

Chicory Creek Organic Farm | Mount Vision

Nectar Hills Organic Farm | Schenevus

Pathfinder Village | Edmeston

Rock Hill Farm | Mohawk

Arabeth Farm | Mohawk

Heller’s Farm | Bainbridge

Cayuga Pure Organics | Brooktondale

Mountain View Dairy | Richfield Springs

Heidelberg Bakery | Herkimer

Bovina Valley Farm  | Delhi

Mountain View Dairy | Richfield Springs

Painted Goat Farm | Garrattsville

Byebrook Farm | Bloomville

Red Gate Farm  | Ithaca

Black Willow Pond Farm | Cobleskill

The Piggery  | Ithaca

Bulich Mushroom Co |  Catskill

New Bridge Greens | Middlefield

Gaia’s Breath Organic Farm  | Jordanville

Cowbella Family Farm | Jefferson

Together, with our food choices, we can create a future of food & agriculture

in which small farms prosper and biodiversity thrives.

Change starts here!