Lunch Menu

We work with with small batches of locally-sourced vegetables, cheeses & meats and change our menu daily.

 
 
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May 19, 2018

 

Curried Lentil Coconut Soup  $7

Made with spring dug parsnips, carrots & potatoes. Served with homegrown shiso & Heidelberg toast

 

Cream of Asparagus Soup  $7

served with wild fiddleheads, asiago & & Heidelberg toast

 

The Big Dipper    $8

House roasted red pepper hummus served with rainbow carrots, celery & Heidelberg toast

 

Artisanal Cheese Board   $15

Painted Goat Farm chèvre, Palatine  garlic-dill cheddar, Byebrook Farm gouda,

watercress pesto, raspberry preserves & rosemary wafers

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All main plates are served with a side of organic greens from Chicory Creek Farm

Sandwiches are grilled on french peasant bread.  Gluten free bread available $1.5

 

The Chicory Creek Panini     $11

Chicory Creek Farm chicken, mozzarella cheese, caramelized onions, roasted red peppers & honey mustard

Option to add Chicory Creek Farm bacon  +$2.5

 

The Portobello Bloomer  $11

Portobello mushrooms, mozzarella cheese, caramelized onions, roasted red peppers & truffle aioli

Option to add Chicory Creek Farm bacon or chicken  +$2.5

 

The Painted Goat Panini     $11

Roasted asparagus, caramelized onions, painted goat chevre & basil pesto

Option to add Chicory Creek Farm bacon or chicken  +$2.5

 

Chicken Salad      $12

Chicory Creek Farm chicken breast tossed with celery, apple, red onion & walnuts

served on a bed of organic greens or grilled on Heidelberg Bread with cheddar cheese

 

Peanut Sesame Quinoa Salad      $11

Organic quinoa tossed with organic carrots, chickpeas, arugula, red onion & portobello mushrooms

 

Beet & Blue Cheese Salad      $11

Pickled beets from Stick and Stone farm, blue cheese, candied walnuts

& baby spinach tossed in house vinaigrette  

 

 

 

 

SWEETS

Lemon Cream Tartlet topped with whipped cream   $5

Carrot Cake with cream cheese frosting and candied walnuts  $5

Orange Almond Cake  with greenhouse calamondins & amaretto whipped cream (gf)   $7


 

ORGANIC DRINKS

Homegrown Herb-Infused Cold Specials   $3

Honey Rooibos Herbal Tea

Strawberry Thyme Lemonade  

 

Organic Coffee direct from Izotalillo, El Salvador    hot or iced   $3   

 

Iced Matcha Latte  | Japanese Izu matcha green tea, lavender, cardamom, rice milk  (v) $5

 

Iced Horchata Latte  | housemade rice milk, cinnamon, vanilla, maple & Izotalillo coffee   $5      

 

Kombucha  | Strawberry Sage          Elderberry Hibiscus Ginger Lime     $5      

 

SMOOTHIES

Spring Clean Green Smoothie|  nettles, moringa, kale, dandelion greens, apple juice & banana  $7

Morning Glory Smoothie | wild blueberries, banana, yogurt & milk    $7

 

 

 

HOT TEAS & TISANES    $3 mug

TISANES  (herbal blends)

TEAS  (caffeinated)

Carefree |  mint, lemon balm, tulsi, lemon verbena, calendula, lavender, hyssop

 

Tree of Life | cedar, hawthorn, elderberry, elderflower, linden & yarrow

Saba Green Tea | lychee infused green tea with jasmine blossoms

 

Quan Yin Goddess of Mercy | chinese oolong

Hibiscus High  | rose, hibiscus, tulsi, rosehips, orange

Pistachio Pu’erh  | pu’erh tea, pistachio, rose

Buddha Belly | lemon balm, lemongrass, cardamom, fennel seed & pollen, orange peel, ginger, coriander

Ceylon Black Tea | orange pekoe

 

Coconut Cacao Pu’erh Tea

 

 

 

THE ORIGINS OF OUR FOOD    

Chicory Creek Organic Farm | Mount Vision

Nectar Hills Organic Farm | Schenevus

Pathfinder Village | Edmeston

Rock Hill Farm | Mohawk

Heller’s Farm | Bainbridge

Cayuga Pure Organics | Brooktondale

Kriemhild Dairy | Hamilton

Heidelberg Bakery | Herkimer

Mountain View Dairy | Richfield Springs

Painted Goat Farm | Garrattsville

Byebrook Farm | Bloomville

Jake’s Gouda  | Deansboro

Palatine Cheese | Palatine Bridge

The Piggery  | Ithaca

Ithaca Soy | Ithaca

 

Together, with our food choices, we can create a world in which

small farms prosper and biodiversity thrives!

Thank you for supporting our local farmers.